Princeton Journeys Lecture: ‘Food in Cuba: The Pursuit of a Decent Meal’
Princeton Journeys is pleased to partner with the Association of Latino Princeton Alumni (ALPA) and the Association of Black Princeton Alumni (ABPA) for our last lecture of the spring semester.
Join Assistant Professor of Anthropology Hanna Garth as she discusses her book, ‘Food in Cuba: The Pursuit of a Decent Meal,’ which follows Cuban families as they struggle to maintain a decent quality of life in Cuba’s faltering, post-Soviet welfare state by specifically looking at the social and emotional dimensions of shifts in access to food.
Click here to purchase a copy of the book in advance of our conversation. This virtual lecture is free and open to the public but advanced registration is required. Register via the link here.
About our Speaker
Hanna Garth, Assistant Director of Anthropology
Hanna Garth is a sociocultural and medical anthropologist focused on the anthropology of food. Garth’s scholarship is broadly focused on the ways in which marginalized communities struggle to overcome structural inequalities and prejudice as they attempt to access basic needs. Garth studies these questions in Latin America and the Caribbean, and among Black and Latinx communities in the United States. She has focused on the ways in which the global industrial food system affects food access inequalities.
Prior to Princeton, Garth was an assistant professor in Anthropology at UC San Diego from 2016-2021. She received her PhD in Anthropology from UCLA, an MPH from Boston University, and was a UC President’s Postdoctoral Fellow at UC Irvine in Anthropology.
Event Details
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DatesMay 11, 2022, 4:30 PM EDT